We offer business opportunities and customized solutions for management, creating long terms and unique projects with solid implementation. We act with honesty and transparency prioritizing the relationship with our customers, sharing the benefits of a management based on continuous improvement and excellence in service.
Consulting and management for new asset investments , Investment feasibility analysis, Due Diligence, Conceptual design, Interior design, Architectural and schematic development, Brand creation and positioning, Management of pre-opening, Opening and post-opening processes for hotels
HOTEL AND CATERING MANAGEMENT
For investors and owners who require management to start their hotel or catering ventures, short or long-term asset management. Also management during management changes, business redirection or strategic process changes.
CONSULTANCY FOR ASSET MANAGEMENT
Customized advice to optimize the performance of hotel and restaurant establishments. Rooms division Management – F&B – Quality Management – Purchase Management – Spa Management – Golf Resort Management – Event Management
REVENUE MANAGEMENT – E-COMMERCE
Price and channel management to optimize revenue management through the average price per room (ADR), revenue per available room (RevPar) and occupancy. Positioning strategies and management for electronic commerce.
BRAND MANAGEMENT – REPOSITIONING
Brand development, positioning and management for hotels and catering business. Re-conceptualization and repositioning of brands. Market studies.
INVESTMENT CONSULTING – BROKERAGE
Analysis of the viability of investments and asset sales considering the value of the asset, the management and its positioning. development of sustainable projects with broad viability. Search for investors and assets with attractive return on investment.
HUMAN RESOURCES MANAGEMENT
Executive coaching, Professional development plans, In job training, Headhunting for executive profiles, creation of standards and operating procedures, creation of management strategies and development of human resources in the company.
CATERING BUSINESS MANAGEMENT AND CONSULTANCY
Operational management of restaurants, bars and beach Clubs. Event Management and Catering.
Operational audits, creation of standard procedures. Brand development. Tracking operations. Strategic advice.